Recipes
My Recipe Book
Add, Organize and Save your favorite recipes in your personal recipe book and share your recipes with foodies of Foodenquirer Network
Vote Now
Caprese Salad from Acetum
- Course: Salads
- Article Author: Acetum
- Preparation time: 00h:10min
- Servings: 4
- Calories: 250
Caprese Salad
Main Ingredient:
Balsamic Vinegar
Ingredients:
4 Ripe, firm tomatoes (or sub with 2 dozen cherry tomatoes)
2 medium sized sliced balls (or blocks) of Mozzarella (or two packs of mini mozzarella balls)
10 Fresh Basil Leaves
1 TSP of Mazzetti
2 Leaf balsamic Vinegar (or Higher, to your preference).
2 TSP of Extra virgin Olive Oil Salt and Pepper
Cooking Instructions:
Slice Mozzarella and Tomatoes and arrange them together on the dish with the Mozzarella covering the tomatoes (or place the cherry tomatoes together with the small mozzarella balls on the dish). Dress the dish with Extra Virgin Olive Oil, balsamic Vinegar of Modena, and a pinch of salt and Pepper. Garnish the plate with fresh basil leaves.
Sponsored by: Acetum
Related Recipes
Related Videos
Related Articles
Food Business Listings
Online resource for food business listings, publish and promote your business through the web
Restaurants
Food Distributors
Food Manufacturers
List Your Business Here
Shopping
Create your own store - Easy to use web interface - Display your food products on sale, promotions, new arrivals Sales, analysis and tracking
