Not a Foodenquirer member yet? 
Sign in / Register 

Crockpot Cider Pork Stew

  • Course: Main Dish
  • Article Author: Food
  • Preparation time: 10h:00min
  • Servings: 4
  • Calories: 541

Crockpot Cider Pork Stew

Crockpot Cider Pork Stew

Main Ingredient:



2 pound pork
3 tablespoon flour
1 teaspoon salt
1/4 teaspoon dried thyme
1/4 teaspoon pepper
6 each carrots
4 each potatoes
2 each onions
1 each apple
2 cup apple cider
1 tablespoon vinegar
1/2 cup cold water
1/4 cup flour

Cooking Instructions:

Cube boneless pork, slice onion and carrot, quarter potato, chop apple. Combine 3 tbs. flour, salt, thyme and pepper, toss with meat. Put carrots, potatoes, onion and apple in cooker. Top with meat cubes. Combine apple cider and vinegar, pour over meat. Cover, cook on low for 10-12 hours. Turn cooker to high. Blend 1/4 cup flour and 1/2 cup cold water, blend well. Stir into liquid in crockpot. Cover, cook 15 minutes or until thickened. Season to taste.

Rate this Recipe :

  • (0 reviews)

Rating: 0.00 / 5

Related Recipes

Related Videos

Related Articles