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Zel cuisine is the ethnic cuisine of Iran. We provide a wide variety of foods ranging from Kabobs (Filet Mignon, shish kabobs, Ground Beef skewers, chicken kabobs, Lamb kabobs), Khoresht (stew that is served with rice: Ghorme Sabzi, Gheimeh...
Chef Bruce Marder has incorporated Capo’s high quality food at a fraction of its price.The intriguingly varied menu includes Wagyu ‘kobe’ style beef burger, rotisserie tacos de carnitas, daily fresh fish specials ...
Waterfront seafood is a family owned seafood restaurant and market in West Des Moines, Iowa. It is headed by Ted Hanke with daily operations supported by daughter Jennifer Haus, son Shawn Hanke, and friend and general manager Mark Andrews.
Walking distance from convention center, best steak and lobster restaurant
Twenty years ago the Drago family name was introduced to the Los Angeles restaurant scene and has been a staple ever since. Renowned chefs/restaurateurs, brother’s Giacomino and Tanino Drago own eight restaurants collectively, all very successful
Acknowledged as the spark that ignited the Las Vegas culinary phenomenon, Spago is the preeminent trendsetter in cuisine, service and style -- synonymous with fine food and celebrity clientele.
Fusion is a Latin-inspired Mixology Bar, with high energy and spectacular hand-crafted cocktails, featuring drinks from Mexico, Trinidad, Brazil and Peru made from Tequila, Rum, Cachaca and Pisco.