Mussel Soup with Saffron Broth
- Course: Main Dish
- Article Author: Executive Chef Luciano Pellegrini
- Preparation time: 00h:18min
- Servings: 4
- Calories: 256

Mussel Soup with Saffron Broth
Main Ingredient:
Mussels
Ingredients:
2 lbs Mussel
4 Garlic cloves
¼ cup Olive Oil
Broth
1 small Onion
1 Carrot
1 bunch Green Onion
1 stalk Celery
4 Garlic cloves
½ cup White Wine
¼ cupOlive Oil
A pinch Saffron threads
Garlic Bread
4 slices Ciabatta Bread
½ stick Butter
3 Garlic cloves
1 tsp chopped shallots
1 small Tomato








