Not a Foodenquirer member yet? 
Sign in / Register 

Brain Hemorage

  •  
  • Preparation time: 00h:05min
  • Servings: 1
  • Calories: 243

Main Ingredient:

Schnapps

Ingredients:

2 oz clear Schnapps of your choice
2 tsp Irish cream
1 tsp Grenadine

Cooking Instructions:

Pour schnapps into a large shot glass (the measurements may be off a bit, you can experiment). Slowly pour irish cream into schnapps so that it basically forms a "brain" in "formaldihide". Finally, dribble the grenadine (dribbling onto a spoon then into t

Utensils:

Shot glass
Rate this Recipe :

  • (0 reviews)

Rating: 0.00 / 5

Related Recipes

Related Videos

Related Articles