Not a Foodenquirer member yet? 
Sign in / Register 

Hairball

  •  
  • Preparation time: 00h:5min
  • Servings: 1
  • Calories: 190

Hairball

Beer

Main Ingredient:

Cider

Ingredients:

1/3 glass hard Cider (Woodpecker)
1/3 glass Guinness stout
1 oz Irish whiskey (Bushmill's)

Cooking Instructions:

Fill 1/3 of the collins glass with cider, then float the Guinness ontop, to bring the volume to 2/3 full. Pour Bushmill's in a separate shot glass. Drop the shot glass into the collins glass and slam it!

Utensils:

Collins glass
Rate this Recipe :

  • (0 reviews)

Rating: 0.00 / 5

Related Recipes

Related Videos

Related Articles